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Staff PickDiaspora Dinner 2018 with Chef Tanya Holland

June 12 @ 6:30 pm - 9:00 pm

| $250
diaspora dinner 2018

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An evening of food, drinks and music with Tanya Holland, Top Chef contestant, author, and owner of the Michelin-honored restaurant Brown Sugar Kitchen.

Join us for a champagne toast at the Museum and then on to The St. Regis for a curated multi-course dinner, with a lively conversation between Chef Holland and Shakirah Simley, co-founder of Nourish | Resist, about Tanya’s life as a celebrity chef, and her thoughts on today’s hot topics related to food, race, and gender.

[ TICKETS / INFO ]

Details

Date:
June 12, 2018
Time:
6:30 pm - 9:00 pm
Cost:
$250
Event Categories:
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Event Tags:
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Website:
http://bit.ly/2IQuRxG

Venue

Museum of the African Diaspora (MoAD)
Phone:
415.358.7200
685 Mission Street, San Francisco, CA 94105 United States
Website:
http://moadsf.org

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