Posted February 28, 2020 by Editorial Staff in Business

Acclaimed chef Tanya Holland to open café inside Oakland Museum of California

Share this page:

OAKLAND, Calif. – Award winning chef Tanya Holland is creating a new cafe inside the Oakland Museum of California. And she says it won’t be the typical inside a museum lunch spot.

The restaurant called Town Fare will be “Vegetable forward,” but not vegetarian.

“There will be meat items but it will give me a chance to experiment,” Holland says.

She plans to open it up with more windows. It will be open to the general public, not just museum goers.

Holland, the author of cook books, studied in France and co-hosted her own cooking show on the Food Network.

Read/view more at KTVU2>

Chef Tanya Holland opening location at Oakland institutionSan Francisco Business Times
Diablo Dish: Oakland Museum of California Taps Tanya HollandDiablo Magazine
Brown Sugar Kitchen’s Ferry Building Outpost Will Close After Less Than a YearEater SF